January 29, 2008...11:12 am

Eating Local

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Eating locally produced food reduces your carbon footprint and helps sustain the local economy. We are fortunate to have a number of local farmers who sell direct to consumers. For example, Mike Murphy of Tweed (613 478 6984) produces beef and potatoes (red and white) and sells them at the farm gate. For other producers in our area check out Harvest Hastings

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